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January 16, 2009
I made two desserts for the holiday party at the knit shop and I was a little impressed with how good they looked, rather professional. They got raves at the party, and I got encouragement from the group to go ahead and start my own baking business. One of the women doing the encouraging is from our favorite local Italian deli that sells amazing prepared foods. I have to think hard and develop a plan, so that I can be comfortable moving ahead with the idea. Although the idea of trying to seriously bake in my kitchen really scares me.