April 1, 2010
I love the April Fools Day post at King Arthur Flour. It is very helpful for those of us baking in our spare time to see the problems that happen to people who spend all day baking and testing recipes. Accidents like forgetting half the flour, leaving a roll in the oven for hours, bread rising out of control, or sticking to the form, slivers of cake gone missing before it is frosted for presentation - well, you get the idea. Next time my cake sticks to the pan I will not beat myself up over it … as much.