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October 5, 2014
Foods (all vegan) I've created in the past ten months. (I refuse to use quotes to indicate the veganization!)

Chocolate avocado pudding
Raw almond pulp fudge
Tofu-mushroom stroganoff
Chickpea fries
Chickpea-avocado deviled eggs
Matzo ball soup
Jambalaya
Tofu jerky
Kale chips
Spiced dried apple rings
Flaxseed crackers
Asparagus soup
Smoothies (all banana-based)
Fried chicken
Chickpea cutlets
Herb-scalloped potatoes
Celeriac sauce
Chocolate/prune/poppyseed hamentaschen
Italian sausage
Cherry sage sausage
Chocolate chip cookies (with/without walnuts/pecans)
Rosemary-roasted tofu
Cumin-cayenne mashed potatoes
Chunky basil marinara sauce
Spinach mushroom empanadas
Caesar dressing
Crab cakes
Curried sweet brown rice with tofu or tempeh
Spicy sorta refried beans