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October 6, 2020
For several weeks, I was a bit obsessed with Just Egg. At first it was the folded variety, individual servings wrapped in cellophane that could just be popped into the microwave or the toaster, the latter of which I didn't think made much sense and might have required cleaning of the toaster that I didn't want to even risk. Then it was the liquid, which I made into omelets (for which I consulted a YouTube tutorial and buy a special pan). Both tasted quite good, but truly, making the omelets was more fun (the flipping in particular!) than eating them.