I have met any number of souls over the years, who have a very linear and limited sense of what are appropriate foodstuffs to serve at meal times. I remember one couple I babysat for a number of years back, whose heads, I thought, were going to come off their necks when they found out I'd made pasta for lunch for their children. I also introduced a couple of cousins to the concept of eating steak and eggs for breakfast, and having eggs as part of supper. How do people get so straight? Food is food; eat it when hungry.